|
 From
Sue Epstein of The Jerusalem Post
Review
of Norene's
Healthy Kitchen,
January 3, 2008
As
a self-described cookbookaholic one thing I look forward to this time of
the year is the semi-annual appearance of the new cookbooks on the market.
I 'm an admitted cookbook addict and have hundreds of them. I enjoy
reading them and have them all over my home.
Since
I read cookbooks the way some read novels, I can’t wait to get my hands
on the latest ones and to curl up with a cup of tea and a new cookbook,
reading and planning the recipes I’m going to try.
The
new Fall cookbooks come at the perfect time since the weather is beginning
to change and we all seem to be willing to spend more time in the kitchen
during the cooler months. These are some of my new favorites...
Norene’s
Healthy Kitchen:
- Eat
Your Way to Good Health
(Whitecap,
October 2007), written by my friend and culinary expert Norene Gilletz, is
a new cookbook on healthy cooking.
Many
of you are familiar with and fans of Norene’s seven other cookbooks
including The Food Processor Bible, Healthy Helpings (MeaLeaniYumm)
and MicroWays.
Healthier
food choices don't always mean that we need to sacrifice flavor for
nutrition and Gilletz proves that healthy cooking can be as nutritious as
it is delicious in her latest cookbook. Packed with 600 fabulous recipes
and color photographs throughout, the pages shine with her passion for
healthy kosher meals from around the world. You don’t have to be health
or diet conscious or even kosher to enjoy her recipes but they are all
compatible with the Weight Watchers and South Beach diets.
The
book features a buffet of exciting international flavors, and Norene has
been careful to ensure that her recipes' ingredients can be found at local
supermarkets. Her friendly voice and culinary expertise make it easy for
home cooks to integrate diverse, healthy dishes in their busy lives.
Favorite
dishes include: Confetti Vegetable Strudel, Cool as Cucumber Soup, Lox and
Bagel Cheese Strata, Spanakopita roll-ups, Chimichurri Chicken, Luscious
Lemon Berry Mousse and even one of my recipes, Vidalia
Onion Salad.
More
Info
| Order
Now
Norene's
Healthy Kitchen
- Eat Your Way to Good Health
by Norene Gilletz
Published
by: Whitecap Books
ISBN 978-1-55285-802-8
CDN $34.95 paperback
8" x 9", 512 pages
colour photographs throughout
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